Experiments with FOOD
Hello. If you’re new, I’m Olivia Mei Forth, creator of the blog of Olivia’s Fun Food Blog. It’s not a big deal. Still, I want to show my skills to the world. My sister Luella is planning on making a show called “Who Can Make The Best Pancakes?” My sister is my business partner for …
Continue reading “A Bright Thanksgiving Feast: From The Heart”
Veggies! Who loves veggies? Who? WHO? This is my signature salad. First, cut slices of avocado in shell, then cut around the big seed. Scrape the slices off and throw it in the soil after. Get cabbage and slice it into medium-sized pieces. Throw it in the water of a water mixer. Ask your siblings …
The Ritz is definitely the one I remember well. I haven’t actually went there, but I’ve heard it well. I’ve had the Ritz crackers and they were delicious! If you like restaurants, good for you! Okay, of course you do.
Everyone knows chocolate has to be made with cocoa beans. I love chocolate so much. I wish I can make my own chocolate, but I only now whipped cream. How ’bout I learn and tell you? -250 grams of cacao butter -1/2 tsp vanilla powder -200 grams of cacao paste -pinch of salt -1/2 cup …
Good day, Fun foods! If you are mother or father and child who fight all the time, your day just brighter. I’m making the only fancy dish I know, or rather, dessert. If I don’t have pictures now I can post them later. Stay tuned for that. It is Ice Cream With A Mint On …
Continue reading “Vanilla Ice Cream With A Mint On Top (Or Cherry)”
Like mint, basil can be good in veggie recipes and fancy ice cream and other fancy things. Berries are woodland toppings, too. Also maple syrup, Canada’s extra special specialty. Strawberries, blueberries, blackberries and raspberries. If you were an animal, what food would you eat? Say in the comments. Fancy things are not my upmost specialty, …
Continue reading “Woodland Toppings For Fancy Things and Veggie Recipes”
Hello. Right now I’m explaining why I like food. And my specialty in cooking. I’ve grown up with so many recipes with pancakes that it has become part of my life’s tradition. Along with bacon. I’m so sorry pigs! Food is my favourite thing along with writing and reading, and just living life and studying …
Fluffy Pancakes Get bowls for dry & wet. DRY: 1 ½ cups all purpose flour 1/2 cup spelt flour 2 tablespoons of sugar 4 teaspoons of Magic Baking Powder Pinch of salt Mix with a spoon. WET: 1 ¼ cups of milk 2 tablespoons of butter- Warm some up on stove for pancakes 1 egg …
Be yourself; Everyone else is already taken. — Oscar Wilde. This is the first post on my new blog. I’m just getting this new blog going, so stay tuned for more. Subscribe below to get notified when I post new updates.
This is an example post, originally published as part of Blogging University. Enroll in one of our ten programs, and start your blog right. You’re going to publish a post today. Don’t worry about how your blog looks. Don’t worry if you haven’t given it a name yet, or you’re feeling overwhelmed. Just click the …
Fun Food by Olivia Mei 