Good day, Fun foods! If you are mother or father and child who fight all the time, your day just brighter. I’m making the only fancy dish I know, or rather, dessert. If I don’t have pictures now I can post them later. Stay tuned for that. It is Ice Cream With A Mint On Top (Or Cherry)! So, first, let’s see how we can do this.
-Two eggs, only use the yolks
-Two teaspoons of granulated sugar
-2 1/2, (20 0z), cups of 33% Dairyland milk
-1 1/2, (12 oz), cups of heavy cream
-One big silver spoon of vanilla extract
-1/2, (4 oz), cups of Vanilla Bean Paste
I so do hope you love the taste. I experimented with it a brand new way. If you are 8 and up, watch Julie and Julia, it’s about blogging about cooking. Oh, you can put these toppings on:
- Cinnamon
- Oh! The mint!
- And the cherries!
- Maybe put some vanilla bean on!
Hope the bean doesn’t taste bad. And I hope this was good and your arguments are over! See you for Home Made Chocolate: Your Toppings!